Published: 2018-01-01

Effect the use of the vegetable residuals on the organic substrates

Maite Torres Leblanch, Rosa del Carmen Orellana Gallego, Manuel de Jesús González Betancourt, Julio Rodríguez Martínez , Amarilis Cruz Ortega (Author)

1-15

Visual and microbiological evaluation of the soil in two suburban farms of Santiago de Cuba

Belyani Vargas Batis, Yatniel Escobar Perea, Yoannia G. Pupo Blanco, Annarela Chea González, Orledis Rodríguez Osorio, Miriela Rizo Mustelier (Author)

16-25

Use of acid peat as amendment for alkalinized rhodic Ferralsol soils in tobacco areas of Artemisa, Cuba

Óscar Ricote Jorge, Noel J. Arozarena Daza, Lisette Monzón Herrera, Aylín Villalón Hoffman, Joaquín Trémols González (Author)

26-34

Biodiversity resources as medicinal use by communities of Baconao biosphere reserve

Giraldo Acosta Alcolea, Gustavo Polanco Durán, Luz Margarita Figueredo Cardona, Lucila Garay Fernández, Noel Pérez Verdecia (Author)

35-48

Biodiversity management in Phaseolus vulgaris L. seed production farms in San Antonio de los Baños, Artemisa province

Ernelys Martínez Rivero, Noel J. Arozarena Daza, Luis L. Vázquez Moreno, Pablo Jardínez Romero (Author)

49-63

Effect of the combined application of Fitomas E dry and bacteria biofertilizer on lettuce seed (Lactuca sativa L.)

Leidys C. Socarras Lazcano, Yoania Ríos Rocafull, Janet Rodríguez Sánchez, Raiza Rodríguez Sánchez (Author)

75-83

Effect of organic fertilizers on the agrochemical properties of the soil dedicated to tobacco culture

Pedro Ignacio Castillo Fonseca, Manuel Lorgio Nieto Martínez , Liudmila Jiménez Mariña (Author)

84-90

Evaluating the environmental impact generated in the production of tomato (Solanum lycopersicum L.) at greenhouse

Yoandris Socarrás Armenteros, Elein Terry Alfonso, Ángel Lázaro Sánchez Iznaga, Reinaldo Pérez Arma (Author)

91-98